Indonesia is a wide and diverse archipelago with a broad variety of arts, cultures, languages, and foods that makes each region extraordinary. Each Indonesian food is prepared differently by many ethnicities in each region, which results in a plethora of good Indonesian foods. Other than having a rich and distinctive flavour, each Indonesian food in every region has its own story that kindles world-class chefs to do a re-make and to modify the authentic dish into their own creation.
This food tour will take you to relish in the diverse Indonesian foods that are professionally augmented with modern cooking techniques and presentations in Seminyak, Bali, Indonesia. In the lively Seminyak setting, you will experience an elegant, classy dinner and to end the night exquisitely by enjoying the sparkling Seminyak atmosphere at night.
Itinerary – Signature Indonesian Appetizer – Authentic Indonesian Main Course – Authentic Javanese Fish Soup – Javanese Steamed Vegetable – Balinese Pork Ribs – Indonesian Traditional Dessert